The Little India Restaurant Menu (2025 Update)
Welcome to The Little India Restaurant, a culinary gem nestled in Indianapolis. This charming eatery is celebrated for its rich, authentic Indian flavors, crafted from fresh ingredients and traditional recipes. The menu features an impressive array of dishes that cater to both meat lovers and seafood enthusiasts.
- Chicken Specialties: Delight in the tender Chicken Madras or the aromatic Chicken Tikka Masala, each brimming with vibrant spices and savory sauces.
- Seafood Specialties: Savor the Fish Curry, cooked in a fragrant ginger garlic sauce, or indulge in the creamy Fish Shahi Korma.
- Accompaniments: Enhance your meal with crispy Papadum or refreshing Raita, perfectly balancing those robust flavors.
The inviting atmosphere and friendly staff make each visit memorable, echoing the reviews of delighted customers who rave about the delightful Naan and the personalized service. Don’t miss the chance to experience the culinary artistry that defines The Little India Restaurant.
DESSERTS
Gulab Jamun (2 PCs)
Pistachio Kulfi
Traditional Indian homemade ice cream with a touch of pistachio.
Rice Pudding (Kheer)
Lamb Curry
Boneless lamb cooked in our flavorful curry sauce.
Lamb Achari
Lamb Madras
Boneless lamb cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.
LAMB SPECIALITIES
INDO CHINESE SPECIALITIES
Gobhi Manchurian
Golden fried cauliflower florets tossed with a spicy Manchurian sauce.
Chicken 65
Spicy, red, deep-fried chicken chunks with ginger, garlic, and curry leaves.
Chilli Paneer
Stir-fried cubes of cottage cheese, onions, and peppers in a spicy soy chili sauce.
Paneer Tikka Roll
Paneer Tikka Over Rice
(Paneer Tikka served with salad and white sauce over basmati rice)
Chicken Tikka Roll
(Chicken Tikka served with salad and white sauce in a naan roll)
Chicken Tikka Over Rice
(Chicken Tikka served with salad and white sauce over basmati rice)
QUICK BITES(Lunch only)
APPETIZERS
Vegetable Samosas (2 PCs)
Home-made pastries stuffed with seasoned potatoes and cooked with peas.
Veg Mixed Platter
A platter of our favorite mix, fresh & healthy vegetable appetizers. You can start with this.
Aloo Tikki (2 PCs)
Potato pancake dipped in chickpea batter and deep-fried.
Chicken Pakoras (5 PCs)
Delicately spiced chicken fritters.
Vegetable Pakoras (5 PCs)
Fresh cut vegetables dipped in chickpea batter and deeply fried.
Fish Pakoras (5 PCs)
Delicately spiced fish fritters. Enjoy these delightful morsels of deep-fried goodness that are perfect for the drizzling rain!
Paneer Pakoras (5 PCs)
Homemade cheese dipped in chickpea batter and deep-fried.
Paneer Tikka Masala
Home made cottage cheese with onion bell pepper cooked in creamy tomato sauce.
Chicken Vindaloo
Boneless, skinless chicken breast sauteed in a potato and tomato-based hot sauce.
Malai Kofta
Spongy cottage cheese and vegetable dumplings cooked in mild sauce.
Lamb Vindaloo
Boneless lamb sauteed in a potato and tomato-based hot sauce.
Butter Chicken
Boneless chicken pieces prepared in tomatoes, butter and cream sauce and garnished with cashews.
Lamb Tikka Masala
Boneless lamb prepared with fresh tomatoes, onion, and bell peppers.
Chicken Shahi Korma
Fish/Shrimp Butter Masala
prepared in tomatoes, butter and cream sauce and garnished with cashews.
ChEF'S SPECIAL
CHICKEN SPECIALITIES
Chicken Curry
Boneless chicken breast cooked in our flavorful curry sauce.
Chicken Karahi
Boneless Chicken sauteed with ginger, onions, bell peppers and spices.
Chicken Tikka Masala
Boneless chicken breast prepared with fresh tomatoes, onion, and bell peppers.
Chicken Do-Piaza
Boneless chicken cooked with onions, bell peppers, and spices. A scrumptious North Indian chicken recipe.
Chicken Madras
Boneless chicken breast cooked with fresh tomatoes and onions in a coconut flakes and hot sauce.
Chicken Jalfrezi
Boneless chicken breast cooked with the vegetable tangy sauce. Chicken Jalfrezi is a deliciously thick, spicy sauce.
Chicken Palak
Tender pieces of chicken sauteed with spinach and blended with green herbs.
Chicken Achari
Boneless chicken cooked with pickled sauce.
Papadum (2PCs)
Crispy lentils wafers.
Raita
Homemade yogurt with cucumbers, onion, and carrots.
Green Salad
Enjoy the healthy green salad.
Mango Chutney
Sweet and sour mango relish.
ACCOMPANIMENTS
RICE SPECIALITIES
Vegetable Biryani
Basmati rice blended with mix vegetables, exotic and freshly roasted spices.
Shrimp Biryani
Basmati rice blended with shrimp, exotic and freshly roasted spices.
Chicken Biryani
Basmati rice blended with chicken, exotic and freshly roasted spices.
Basmati Rice
Fragrant basmati rice cooked with dry spices. This can be served in all kinds of curry.
Lamb Biryani
Basmati rice blended with lamb, exotic and freshly roasted spices.
Fish/Shrimp Curry
Cooked in our ginger garlic flavorful curry sauce.
Fish/Shrimp Shahi Korma
Cooked with cashews and raisins with a touch of cream.
Fish/Shrimp Tikka Masala
Prepared with fresh tomatoes, onion, and bell peppers
SEAFOOD SPECIALITIES
TANDOOR SPECIALITIES
Tandoori Chicken
Whole chicken marinated in exotically spiced yogurt, cooked in clay oven.
Chicken Tikka
Succulent cubes of white meat marinated in spiced yogurt.
Tandoori Shrimp
Carom flavored shrimps grilled in clay oven.
Tandoori Fish Tikka
Mahi Mahi steaks with herbs and spices from clay oven.
Tandoori Mixed Grill
Chicken breast and shrimp grilled in the clay oven.
Chicken Malai Tikka
Grilled Chicken with Milk cream in the clay oven.
Paneer Tikka
Grilled Cheese with Milk cream in the clay oven.
Naan
A leavened bread baked in the tandoor.
Onion Kulcha
Naan bread stuffed with grilled onions, green peppers, cilantro and chat masala.
Garlic Naan
Naan bread with hint of fresh crushed garlic.
Aloo Kulcha
Naan bread stuffed with spiced potatoes and peas.
Chilli Naan
Naan bread stuffed with green chilli and cilantro.
Paneer Kulcha
Stuffed with paneer and spices.
Tandoori Roti
Whole-wheat bread baked in the tandoor.
Puri/Bhatura
Deep fried puffy bread.
TANDOORI BREADS
VEGETARIAN SPECIALITIES
Navrattan Korma
Fresh vegetables cooked in rich creamy flavored sauce.
Dal Makhani
Whole black lentils cooked with ginger, garlic, Indian creamy sauce.
Paneer Makhani
Fresh homemade cheese cooked with a creamy tomato sauce.
Paneer Karahi
Indian cheese cooked with ginger, green chillies and fresh cilantro.
Chana Masala
Fresh chickpeas cooked in an exotic blend of North Indian spices.
Aloo Gobi
Fresh cauliflower and potatoes cooked dry to perfection in mild spices.
Palak Paneer
Fresh spinach cooked with cubes of cottage cheese delicately spiced.
Baingan Bharta
Fresh eggplant gently roasted in the tandoor and marinated with gravy.
Punjabi Bhaji
Mix vegetable fritters with onion bell pepper cooked in creamy tomato sauce.
Tadka Dal
Yellow lentils cooked with ginger, garlic and Indian spices.
Bhindi Masala
Fresh okra cooked with onions, tomatoes, and spices.
Soft Drinks
Coke, Diet Coke, Coke Zero, Sprite, Fanta, Lemonade, Iced Tea.